Please note that you will be re-directed to Skills Training & Enhancement Portal (STEP)* to sign up for ACI courses using your SingPass.
For course enquiries, please contact Kenny at 64173041 or kenny_yu@aci.edu.sg.
TGS-2020001526 (WSQ)
This is a mandatory training on food hygiene for all food handlers or anyone planning to work in F&B establishments. Participants will have the knowledge and skills to apply the following: * practice good personal hygiene * using safe ingredients * handling food safely * storing food safely * maintaining cleanliness of utensils, equipment and service / storage area.
这是一项强制性的食物卫生训练,对象是所有处理食物的人士或计划在食肆工作的人士。参加者须具备以下知识和技巧:*保持良好的个人卫生*使用安全的配料*安全处理食物*安全贮存食物*保持用具、设备和服务/贮存地方的清洁。
At the end of training, learners will have knowledge and skills to apply the following: -
培训结束后,学员将掌握以下知识和技能:
Please check back later.
For payments made ON / AFTER Sunday 1 January 2024, GST charged at 9% 2024年1月1号起付费,消费税 9%: | ||||||
FOR NON-SMEs | S’porean 新加坡公民 | S’pore PR 新加坡永久居民 | Non-S’porean 非新加坡公民 | FOR SMEs | S’porean & S'pore PR after ETSS 90% funding | Non-S’porean no funding |
Programme Fee 全额课程费用 | $130.00 | $130.00 | $130.00 | Programme Fee 全额课程费用 | $130.00 | $130.00 |
Less 70% SSG Subsidy SSG 70% 补贴 | $91.00 | $91.00 | N.A. | Less 70% SSG Subsidy SSG 70% 补贴 | $91.00 | N.A. |
Nett Course Fee 净课程费用 | $39.00 | $39.00 | $130.00 | Nett Course Fee 净课程费用 | $39.00 | $130.00 |
GST rate on/after 1 Jan 2024 2024年1月1号后消费税 | 9% | 9% | 9% | GST rate on/after 1 Jan 2024 2024年1月1号后消费税 | 9% | 9% |
Add GST charge 附加消费税 | $3.51 | $3.51 | $11.70 | Add GST charge 附加消费税 | $3.51 | $11.70 |
Payable Course Fees 应付课程费用 | $42.51 | $42.51 | $141.70 | Additional 20% ETSS funding of Programme Fee 额外20% ETSS补贴 | $26 | N.A. |
For S'poreans aged 40 & above 新加坡公民40岁或以上 | Payable Course Fees 应付课程费用 | $16.51 | $141.70 | |||
Additional 20% MCES subsidy of Programme Fee 额外20% MCES补贴 | $26 | |||||
Payable Course Fees 应付课程费用 | $16.51 | |||||
Payment accepted via 可通过以下方式付款支付学费:
SkillsFuture Singapore (SSG) Subsidy
精深技能发展局(SSG)津贴
所有21岁及以上的新加坡人和永久居民可享有70%的SSG津贴
Mid-Career Enhanced Subsidy (MCES) Subsidy
中途转业者津贴(MCES)
适用于40岁或以上的新加坡人
享有90% SSG津贴
SkillsFuture Credit (SFC)
未来技能培训补助 (SFC)
仅限自行资助的个人
所有年龄在25岁及以上的新加坡人将从2016年1月起获得500新元的开户积分。
您可利用未来技能培训补助,抵消扣除津贴/资助后的课程费用。
ONLY STUDENTS INTENDING TO JOIN THE F&B INDUSTRY ARE ENTITLED TO COURSE FEE SUBSIDIES FROM SSG.
Target Audiences:
Anyone keen to improve their baking/culinary skills
Entry Requirements:
ACI does not accept trainees under 16 years of age.
Education: Pre-Primary/Lower Primary
教育:学前/小学低年级
Language : Basic Proficiency in Written and Spoken (English / Mandarin)
语言:基本的书面和口语能力(英语/华语)
Trainees are required to clean up kitchen after class.
学员们下课后必须清理厨房
With valid reason (documentary proof required) for less than 75% attendance, trainee can be transferred to the next run, subject to availability of seats at ACI's discretion. This request must be submitted within 5 working days from the missed class date, after which paid course fee will be forfeited. Transfer to the next class is only valid for 4 months or until 1 Feb, whichever is earlier, after which, the paid fee will be forfeited.
If trainee missed Day 1 of class, they will not be allowed to attend remaining sessions (applicable for short courses only).
Trainee will not be allowed to continue with the course once there is no valid reason for absenteeism, at any point during the course. Paid fees will be forfeited.
NB: To enjoy SkillsFuture funding, trainees must achieve 75% attendance and be rated Competent in assessment.